At Wingfield Restaurant and Bar, we take pride in serving only the freshest Atlantic salmon.
Each fillet is carefully selected and baked to perfection, ensuring it remains moist and flaky.
Our signature preparation features a savory blend of roasted garlic, fresh lemon juice, and
premium parmesan cheese, creating a delectable crust that enhances the natural flavors of
the salmon without overpowering its delicate taste.
This dish represents the perfect balance between health and indulgence. Rich in omega-3 fatty
acids and high-quality protein, our salmon is not only delicious but also nutritious. Served
with your choice of fresh seasonal vegetables and sides, it's an ideal meal for lunch or dinner
at our golf course restaurant overlooking the scenic Wingfield course and nearby airport.
Why Choose Our Baked Garlic Parmesan Salmon?
- Fresh Atlantic Salmon: We source only the highest quality salmon fillets
- Healthy & Delicious: Packed with omega-3s and lean protein
- Signature Preparation: Perfect blend of garlic, lemon, and parmesan
- Expertly Baked: Cooked to maintain moisture and flaky texture
- Scenic Dining: Enjoy your meal with golf course and airport views
Perfect For
Our Baked Garlic Parmesan Salmon is perfect for health-conscious diners, seafood lovers,
business lunches near the airport, post-golf meals, or anyone seeking a lighter yet satisfying
option. It pairs wonderfully with white wine and our fresh seasonal sides. Whether you're from
Castleridge, Martindale, or visiting from out of town, this is a dish you won't want to miss.
